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Signature Banquets #Easter #brunch -March 31st  Seating –10am, 12pm, & 2pm
This Easter experience the elegant atmosphere, impeccable service and gourmet cuisine of Signature Banquets.

Feast on exquisite brunch selections prepared by our Chefs.
Featuring traditional favorites: Scrambled eggs, Belgium waffles, French Toast Casserole, homemade biscuits and country sausage gravy, hickory smoked bacon, sausage links, Herb-Roasted Chicken Breast with Parmesan Lemon Cream Sauce, Polish sausage and kraut, Parmesan Tortellini with Wild Mushrooms, Spinach, in Cream Sauce, Fried Perch, Shrimp Cocktail, whipped potatoes, roasted red potatoes, vegetable medley.

Chef Crafted Omelet Station

Carving stations featuring: Prime Rib of Beef,  and Roast leg of lamb!!
Complimentary Mimosas and Champagne!
Our ultimate sweet and fruit table and much much more!

$45 per guest
$40 Seniors 60 and up
$15 Children 4-12
Free Children 3 and under
Plus 7% sales tax

**20% Service charge is added for groups of 8 or more**
**Reservation seating is limited to 1.5 hours
**Max reservation size is 30 guests based upon availability.

A credit card is required to hold all reservations.
A $25 per person non-refundable fee will be charged for no show reservations OR reservations that cancel fewer than 24 hours in advance.

Visit us for an unforgettable Easter Sunday Brunch.

For more information or reservations contact the Signature Banquets sales office at 219-696-7696 or [email protected]



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