Select up to three plated options.
Includes 5 Hour Premium Open Bar, Champagne toast for all guests, and Vegetable Crudités display and Bruschetta
Plated Options to choose from:
*Roast Loin of Pork
Slow Roasted Boneless Pork Loin Sliced and Topped with Luscious Apple Gravy.
Salmon with Lemony Zucchini with Mint and Pine Nuts, and Fresh Red and Yellow Cherry Tomato Salsa
*Garlic Shrimp Skewers
Succulent Shrimp Seasoned with Fresh Garlic Butter, Oregano, Basil and Lemon Zest
*Stuffed Chicken Florentine
Moist, Tender Chicken Breast Sautéed, Roasted and Stuffed with a Blend of Chicken, Spinach, & Cheese.
*Chicken Breast Marsala
Tender Boneless Breast of Chicken Dredged in Flour, Gently Pan-Fried in Olive Oil and Sherry, Topped w/ our Marsala Wine Sauce.
Tender Chicken Breast Filets Pan Fried and Tossed in Sun-Dried Tomatoes and Mushrooms in a Creamy Champagne Reduction.
*Roast Round of Beef
A Tender Beef Round Slow Roasted in Savory Juices Served with Merlot Mushroom Sauce.
Noodles layered with Fresh Zucchini, Squash, Carrots and Onions in a Velvety Romano and Parmesan Cream Sauce.
Plump Ripe Tomato Stuffed with Rice and Fresh Herbs
Portobello Mushroom Cap Stuffed with Chèvre Cheese, Tri-Colored Orzo and Fresh Basil
*Herb Crusted Filet Mignon
10 oz. Hand-Cut Tenderloin, Seasoned, Grilled & Presented With Choice of Béarnaise, Cracked Peppercorn Cognac, or Natural Au Jus
*Roast Prime Rib of Beef
USDA Choice Cut Seasoned to perfection Served with Twice Baked Potato